Fall Harvest Cooking

/Fall Harvest Cooking
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Join us to celebrate fall with our hands on cooking class, where we will be making and enjoying a cozy and delicious fall meal!

The menu includes: 
Crostini with Butternut Squash, Kale, Pesto and Ricotta
Autumn Kale Salad
Chicken & Root Vegetable Pot Pie
Braised & Bruleed Apple with Ice Cream

Complimentary wine will be served, feel free to also BYOB.