Join us to celebrate fall with our hands on cooking class, where we will be making and enjoying a cozy and delicious fall meal!
The menu includes:
Crostini with Butternut Squash, Kale, Pesto and Ricotta
Autumn Kale Salad
Chicken & Root Vegetable Pot Pie
Braised & Bruleed Apple with Ice Cream
Complimentary wine will be served, feel free to also BYOB.