Summer Cooking Camps for Kids
Cost: $195
Call us at 813-328-4122 to register.
Class size limited to 16 students.
Your young chef will enjoy our fun, hands-on culinary camps while learning a skill to last a lifetime: cooking! Our summer camps teach age-appropriate kitchen skills and techniques led by our professional instructors.
What to expect:
• Classes are limited to 16 students
• Students will team up in pairs of 2
• Fun, hands-on experience
• Enjoy the meals they make
• Standing and cooking for most of the class
June 3-6th • American Classics
9 a.m. -12:30 p.m. ages 8-12, 1:30 – 5 p.m. ages 13+
Day 1: Summer BBQ
Day 2: Steak & Potatoes
Day 3: Breakfast for Dinner
Day 4: Pizza Party
June 10-13th • International Travel
9 a.m. -12:30 p.m. ages 8-12, 1:30 – 5 p.m. ages 13+
Day 1: Italian
Day 2: Mexican
Day 3: Asian
Day 4: French
June 24-27th • Pizza, Pasta & Salads
9 a.m. -12:30 p.m. ages 8-12, 1:30 – 5 p.m. ages 13+
Day 1: Homemade Pizza
Day 2: Homemade Ravioli
Day 3: Homemade Fettuccine Alfredo
Day 4: Homemade Flatbreads
July 8-11th • Classic Comfort Foods
9 a.m. -12:30 p.m. ages 8-12, 1:30 – 5 p.m. ages 13+
Day 1: Pressed Sandwiches
Day 2: Chicken Pot Pie
Day 3: Meatloaf
Day 4: Lasagna
July 15-18th • American Classics
9 a.m. -12:30 p.m. ages 8-12, 1:30 – 5 p.m. ages 13+
Day 1: Summer BBQ
Day 2: Steak & Potatoes
Day 3: Breakfast for Dinner
Day 4: Pizza Party
July 22-25th • International Travel
9 a.m. -12:30 p.m. ages 8-12, 1:30 – 5 p.m. ages 13+
Day 1: Italian
Day 2: Mexican
Day 3: Asian
Day 4: French
CONTACT US
813-328-4122
Email us at: info@ajskitchendrawer.com
Monday: By Appointment Only
Tuesday: 11 a.m. – 6 p.m.
Wednesday: 11 a.m. – 6 p.m.
Thursday: 11 a.m. – 6 p.m.
Friday: 11 a.m. – 6 p.m.
Saturday: 11 a.m. – 6 p.m.
Sunday: 11 a.m. – 3 p.m.