📅 Saturday, June 28th | 🕔 5:00 PM | 💵 $85 per person
📍 AJ’s Kitchen Drawer | BYOB – Bring the Chill Vibes & Your Favorite Drink!

Celebrate National Ceviche Day with a zesty, hands-on cooking class that’s all about bold flavors, fresh ingredients, and sunshine on a plate! Whether you’re a seafood lover or a summer foodie, this class will leave you inspired (and well-fed).

🍋 What You’ll Learn & Make:

• Fresh and vibrant ceviche recipes using seasonal seafood and citrus

• Flavor balancing techniques and plating tips

• Creative sides and refreshing pairings to make it a full summer feast

🌴 BYOB – Bring a crisp white wine, a sparkling drink, or your favorite summer sipper to enjoy as we cook.

✨ This is a perfect date night, friend outing, or solo treat for anyone who loves light, flavorful food with a coastal twist.

🔗 Spots are limited – register now and let’s make ceviche magic!